Black Bakers Rising to top in East Bay

The booming businesses are indicative of the rise – and proliferation – of black-owned bakeries in the East Bay. Collectively, they represent a quiet truth about a few-mile swatch east of San Francisco: It is a hotbed for talented black bakers.

In recent years [a] new generation of black-owned bakeries has sprouted up: PieTisserie, Gregory’s Gourmet Desserts, and Crumble and Whisk, among others, all of which are scattered across the East Bay in various forms.

African American-owned businesses proliferate, offer entree to food world.

By Justin Phillips, 12-09-2018