Attend our monthly Food Business workshop Series with Viridiana Ponce.
Workshop Topic: Lab Day
Come ready with questions about your food business. Network with other food business entrepreneurs. In attending this workshop, you qualify for a one-on-one business consultation.
Please note that this is the last food business workshop for the year. We will continue new food business programming in 2020. Stay tuned.
About Viridiana Ponce: Viridiana Ponce is a small business consultant, coach, and trainer in the Bay Area. Passionate about providing expertise and resources to English & Spanish speaking entrepreneurs, she started VP Consulting in 2014. Viridiana helps local businesses grow and thrive by focusing on financial management and projections; developing business plans, and ongoing business support. She has a B.S. degree from the Haas School of Business, UC Berkeley. https://www.vpconsultingsf.com/register here
- Carmela Zakon
November 12 @ 6:30 pm - 9:30 pm
November 13 @ 6:30 pm - 8:30 pm
November 18 @ 6:00 pm - 9:00 pm